Little pudding cake & my 100th post

I feel very happy to post my 100th recipe today.  Thanks all for making this to happen.  Celebrations never end without a piece of sweet or cakes.  Yes, today I made this delicious little pudding cake with little chocolate shavings on top.  Even, I dont want to remove the excess pudding arround the cake, it looks like my cake is floating in the white chocolate sea.  Its really a delectable cake.  Just love this :)

Ingredients :

1. Eggs - 6 nos
2. All purpose flour - 1 cup
3. Sugar -1 cup
4. Baking powder - 1 tsp
5. Melted butter - 1/4 cup
6. Vanilla essence - 1 tsp
7. Vanilla pudding - 1 packet
8. Cocoa powder for garnishing

Directions to bake :

#   Seperate the egg yolks and whites.  Beat the egg whites seperately until stiff.

#   Beat the egg yolks seperately until thick & pale yellow colored.   Gradually add the sugar & vanilla essence.

#   Sift the flour & fold them in the egg yolk mixture gently.  Finally, fold in the stiffly beaten egg whites.

#   Bake at 325 F for 15 to 20 mins.  Allow it cool.

#   Meanwhile, prepare the pudding as per the instructions given & allow it to cool.

#   Once, the cake is cooled pour the pudding mixture over the cake & refrigerate them for 2 to 3 hrs (preferably overnight)

#   If required, remove the excess pudding mixture arround the cake & serve just like that :)

Sprinkle some chocolate shavings or cocoa powder.  It taste delicious.